ようこそ!Yunomi.Clubの会員になると、色んな特典が使えますし、初回の¥3000以上のお買い上げに使える¥1000オフのクーポンコードももらえます。

INTRODUCING THE TEA TENSHI

We resisted for ages, but now the ability of AI to read our entire site, and help you build your cart is now far faster than we can type, so....please help us test it out! Start by clicking on "HELP" at the bottom right, and start chatting, for example: "build me a set of 3 different tea cultivars"

Free shipping over JPY2500 within Japan with login & Yunomi.Club membership. International shipping available to 100+ countries!

How to brew Batabatacha

Asako Inoue |

Here is a quick brewing technique for batabatacha.
Please adjust water and tea leaves amount to your taste.

*Usually a kettle is used for brewing but we didn’t have one at our office so decided to use a pan instead.

batabata-cha leaves batabata-cha steeping_1 batabata-cha steeping_2 batabata-cha_steep-time batabata-cha steeping_3 batabata-cha steeping_4 batabata-cha steeping_5 batabata-cha steeping_6 batabata-cha_tea

 

Traditionally, batabatacha is whisked until it is frothy using a special whisk. (See video below.)